GFP Organics Ltd.

In the heart of the East Usambara Mountains, a region celebrated for its rich biodiversity, GFP Organics Ltd is cultivating more than just spices—it’s nurturing a sustainable future for both the land and the people. Established with a vision to inspire respect for nature, GFP Organics works with smallholder farmers in villages surrounding this globally recognized biodiversity hotspot to grow organic certified spices. The region’s unique environment, rich in natural resources, provides the perfect conditions for spices like cloves, black pepper, cinnamon, and turmeric to thrive.

GFP Organics is commied to sustainable farming practices. From agroforestry to intercropping and composting, the farmers are trained to preserve the land’s health while boosting spice production. These methods not only enrich the soil but also protect pollinators like bees and butterflies, ensuring long-term agricultural viability. With every step, GFP Organics is dedicated to supporting the farmers—men, women, and youth alike—by creating equal opportunities for all to participate in the production and trading of spices.